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Jan 08, 2020 Chloroform (CAS 67-66-3) is a clear, colorless liquid with a pleasant, nonirritating odor that can be detected as low as 11.7 ppm (odor threshold) but more likely detected at levels of 85 to 307 ppm (well above safe exposure limits). It will burn only when it reaches very high temperatures.. May 03, 2015 Chloroform (1) 1. CHLOROFORM Made By 13BCH024- Shardul Karve 13BCH025-Yagnesh Khambhadiya 2. INTRODUCTION Chloroform is an organic compound with formula 3 . It is one of the four chloromethane. The colourless, sweet smelling, dense liquid is a trihalomethane, and is considered hazardous. The hydrogen attached
to carbon in chloroform participates in hydrogen bonding. The total ..
Uses of Chloroform. Chloroform is the volatile and colourless type of liquid. It is a trichloromethane derivative with a smell similar to the ether. Initially, it was popularly used during surgery as an inhaled anaesthetic. Also, used as an anaesthetic in the dentistry during root canal procedures. Now, its main application is in the area of .. The Chloroform test The use of chloroform in cosmetic products is prohibited because it causes cancer in animals and is likely to be harmful to human health, too Chloroform depresses the Central Nervous System (chemistry) A halogenated hydrocarbon, trichloromethane, CHCl3; it is a volatile, sweet-smelling
liquid, used extensively as a solvent. Apr 06, 2002 It is perhaps unfortunate that James Y. Simpson stressed the ease with which chloroform could be used to produce unconsciousness without resort to specialised equipment 1 . The potential advantages were not lost on the criminal fraternity who were quick to attempt a variety
of crimes including rape and robbery under its influence.. Uses of Chloroform CHCl 3 Used as an anaesthetic and used in dentistry during root canal procedures. The spectrum of pure chloroform is used as the reference or background, and pure cholesterol powder or cholesterol. Chloroform
was utilized in the past as an extraction dissolvable for fats,. contain chloroform as a by-product of chlorination for disinfection purposes. The concentration of chloroform in drinking water increases with time with typical levels ranging from
2 to 68 ppb. Typical levels of exposure to chloroform from drinking water are estimated to range from 0.5 gkg b.w. per day to 10 gkg b.w. per day. Foods such as.